Here’s 10 of our favourite dishes this year, plus 5 outstanding desserts (because who can resist a sweet temptation?)
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All articles filed in Singapore
Kagurasake: Duxton’s best kept secret for authentic Japanese fare
Much has been said of Singapore’s multi-ethnic culinary landscape and the (rather) well-acquainted palates of its people, but few can attest to an experience of authentic Japanese dining in the Lion City, without having to pay top-dollar for it (Re the spike in luxury gyu and sushiyas in recent years). The city – which just released its second run…
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1* Michelin Singapore: Tai Hwa Hill Street Pork Noodles
Just as how fried chicken, cornbread and collard greens maketh a staple meal for Southerners in the United States, bak chor mee (minced meat with noodles) is my Singapore soul food. Having lived in Singapore for all my life, my familiarity with bak chor mee began from a young age. At under 5 years old, I developed a premature fondness for spicy and…
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