Housed within the former dining room of the Cirque d’Hiver in Paris’ 11th arrondissement, Le Clown Bar is as known for its historic circus and clown-themed interiors as its eclectic Modern French fare with Japonais influence.
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All articles filed in japanese
Pâtisserie Ryoco, Tokyo
Patisserie Ryoco stands tall as one of Tokyo’s best patisseries, ranked just third in Tabelog’s Tokyo listing.
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Den 傳 – Front-runner of Modern Kaiseki in Tokyo
Chef Zaiyu Hasegawa’s playful interpretation of classical Japanese cuisine at his restaurant, Den, is celebrated as the front-runner of modern kaiseki in Tokyo. For the lack of a better phrase, a meal at Den is one of good vibes only.
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